A close-up of a golden, crispy samossa with a delicate, bubbled texture, carefully torn open to reveal a vibrant, steaming filling of sweet potatoes, peas, and spices. The samossa rests atop a brightly patterned ceramic plate with playful geometric designs, surrounded by scattered fresh mint leaves and a dollop of creamy, bright green chutney. The scene is bathed in warm, late-afternoon sunlight streaming through a nearby window, casting charming elongated shadows and illuminating the crispy pastry’s fine details. The composition is tight and centralized, shot at a slightly tilted angle for dynamic interest. The mood is flavorful and energetic, blending whimsical presentation with photographic realism and bold, cheerful colors.

Esprit street food

Cuisine du monde en mode street food, service en click and collect et livraison à Soustons ville, avec options végétariennes et sans gluten.


Menu

à partager ou pas

samossas boeuf ou legumes 5€ les 2

taco méxicain poulet ou légumes 8€ les 2

croquetas de jambon 6,50€ les 4

poulets : 2 pilons tandoori, 2 ailes sweet chili, 2 tenders 8€ les 6

ceviche de poisson 9,50€

plats

fish and chips 13,50€

burgers smaché boeuf, legumes, smashé poulet ou effiloché de canard 10€

Curry poulet, crevettes ou légumes 14€

Butter chicken 14€

Pinsa margherita 10.00€

Pinsa fromage, mortadelle, parme 14,90€

accompagnements

riz nature 3,50€

frites 3,50€

pinsa nature 3,50€

pinsa façon garlic bread ( beurre et ail) 3,50€

legumes 3,50€

desserts

CHEESECAKE COULIS FRUITS ROUGES OU CHocolat 5€

mousse aux fruits 5€

tiramisu 5€

mousse au chocolat 5€

Cinnamon roll glaçage classique ou beurre de cacahuète 5€

cannoli citron, pistache, pâte à tartiner ou caramel beurre salé 5€ les 2

Témoignages

Marion D.

« Une explosion de saveurs, rapide et chaleureux. »

Alex B.

« Service au top, produits locaux et frais. »

Sophie R.

« Ambiance conviviale et plats revisités. »

A whimsical, multi-colored pinsa with a light, airy crust topped with roasted cherry tomatoes, creamy mozzarella, green basil leaves, and crunchy roasted local cacahuètes. The pinsa sits on a circular slate board, placed atop a rustic textured wooden table painted in playful shades of blue and yellow. Bright, directional pendant lighting overhead accentuates the glossy mozzarella and the glisten of olive oil. The camera captures the scene from a slightly elevated angle with a rule-of-thirds composition, leaving negative space filled with whimsical, rounded bowls of vibrant dipping sauces. The vibe is fun, bold, and global, emphasizing playful experimentation through photographic realism and vivid, energetic layout.
A glass jar of homemade tiramisu with distinct, creamy layers of mascarpone, espresso-soaked ladyfingers, and a generous dusting of cocoa powder, resting on a glossy, rounded turquoise ceramic plate. The plate sits in an energetic, inviting environment: a smooth wooden café table with whimsical swirls painted in pastel. Soft, diffused evening light filters from a nearby pendant lamp, creating warm highlights on the creamy surface and soft focus in the background. Shot from a close, eye-level perspective with tight framing and shallow depth of field, focusing on the decadent, playful layering. The mood is enticing, comforting, and joyful, rendered in photographic realism with pops of color and rounded, playful forms.